Approximately 1.75
lb per package. The advertised price is an estimate and based on exactly 1.75 lbs. The exact price will vary based on the actual weight of your package.
These well-marbled Pork Steaks are cut from the Pork Shoulder of our pastured pigs. Our butcher cuts each Pork Steak at 1 inch thick, each weighing between .75 - .90 lbs. You'll receive 2 Pork Steaks per package.
Helpful Hints & Cooking Tricks
Pork Shoulder cuts can either be cooked low and slow or hot and fast. The fat will keep the meat from drying out no matter which cooking method you use.
Farming Practices
All of our pigs here at John Henry's are fed a mix of non-GMO corn, oats, and alfalfa, and they also love to rut around in the dirt outside looking for more snacks to eat! They are raised locally, and they are never given any hormones or antibiotics. Our fields and feed are never exposed to harsh chemicals or pesticides. Our pigs are pasture-raised and spend their days being outside as much as they wish!
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