Our Smoked Polish Sausage, or traditional Kielbasa, is made with our pasture-raised Ground Pork, blended with a perfect mix of spices, packed in casings, then smoked for incredible flavor. Each package of polish sausage contains 2 - 10" smoked sausage links.
Approximately 0.75
lb per package. The advertised price is an estimate and based on exactly 0.75 lbs. The exact price will vary based on the actual weight of your package.
Our Smoked Polish Sausage, or traditional Kielbasa, is made with our pasture-raised Ground Pork, blended with a perfect mix of spices, packed in casings, then smoked for incredible flavor.
You'll receive 2 Links per package, weighing approximately .75 lb per package. The quoted price is an estimate and based on exactly .75 lbs. Your final price will be based on actual weight and may vary.
Ingredients: Pork, Seasonings (Salt, Sugar, Pepper & other Spices, Garlic Powder, Natural Flavor with Extractives of Paprika, Not more than 2% Soybean Oil and Silicone Dioxide to Prevent Caking), Sodium Phosphate, Sodium Nitrate
Helpful Hints & Cooking Tricks
Blog Post: How Bratwurst is different from Sausage
Farming Practices
All of our pigs here at John Henry's are fed a mix of non-GMO corn, oats, and alfalfa, and they also love to rut around in the dirt outside looking for more snacks to eat! They are raised locally, and they are never given any hormones or antibiotics. Our fields and feed are never exposed to harsh chemicals or pesticides. Our pigs are pasture-raised and spend their days being outside as much as they wish!