Chuck Roast - Bone In

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A classic favorite, perfect for slow cooking or the Instant Pot!

Price:	32.97
Pre order amount:	$ 16.48

base price : $ 10.99 per 1 lb

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Approximately 3.00 lb per package. The advertised price is an estimate and based on exactly 3.00 lbs. The exact price will vary based on the actual weight of your package.

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What You're Getting

This savory, fork-tender Chuck Roast is a classic choice for pot roast. It's loaded with marbling which means lots of tenderness and flavor when cooked low and slow. Our butchers will cut the roast from the beef shoulder leaving part of the blade bone in for added flavor. For more information about this meat cut, watch our quick Meat Cut Highlight video on YouTube!

Our Chuck Roast is also available Boneless.

Helpful Hints & Cooking Tricks

Cook it low and slow for best results, or try our recipe for Easy English Pot Roast in the Instant Pot!

Farming Practices

All of our cows here at John Henry's are grass-fed and grass-finished. We raise them locally on our family farm, and they are never given any hormones or antibiotics. Our fields and feed are never exposed to harsh chemicals or pesticides. Our cows are pasture raised and love to spend their days being outside with either their faces towards the sun or their rears towards the wind!